Health and Nutrition Effects of Boiling Crawfish
Crawfish that has been cooked in boiling is high in sodium content, which is not beneficial for your body. Before we get into the nutritional value of boiled crawfish let's dispel some myths about this tasty seafood. The most popular myth is that crawfish can be a good cholesterol-buster. However, while it has only a tiny amount of cholesterol, cooked crawfish can be very high in sodium. First...
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